Committees

5th International Congress
“Food Technology, Quality and Safety”

Executive

EXECUTIVE COMMITTEE

Ljubiša Šarić

FoodTech 2024 Congress President

Institute of Food Technology, University of Novi Sad, Serbia

Pavle Jovanov

FoodTech 2024 Organizing committee President

Institute of Food Technology, University of Novi Sad, Serbia

Name	Institution	University	Country
Bojana Kokić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Bojana Šarić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Jovana Kos	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Predrag Ikonić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Tamara Dapčević Hadnađev	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia

Organizing

ORGANIZING COMMITTEE

Name	Institution	University	Country
Aleksandar Marić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Aleksandra Bajić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Alena Stupar	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Biljana Cvetković	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Bojana Radić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Branislava Đermanović	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Danka Dragojlović	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Dragana Tomanić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Dragana Plavšić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Dragana Ubiparip	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Ivana Čabarkapa	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Jelena Miljanić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Jelena Tomić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Jovana Delić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Jovana Kojić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Lidija Perović	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Milana Matić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Milica Popović	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Miloš Županjac	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Miona Belović	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Miroslav Hadnađev	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Nataša Đerić Ilić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Nataša Ćurčić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Nedeljka Spasevski	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Nemanja Teslić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Nikola Maravić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Olivera Šimurina	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Petar Ilić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Radmila Radović	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Renata Kovač	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Strahinja Vidosavljević	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Tatjana Peulić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Viktor Stojkov	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Vojislav Banjac	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Zorica Tomičić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia

Name	Institution	University	Country
Fan Liu	College of Food Science and Engineering	Shandong Agricultural University	China
Feng Li	College of Food Science and Engineering	Shandong Agricultural University	China
Kang Xu	College of Food Science and Engineering	Shandong Agricultural University	China
Qingqing Li	College of Food Science and Engineering	Shandong Agricultural University	China
Yannan Chen	College of Food Science and Engineering	Shandong Agricultural University	China

Honorary

HONORARY BOARD

Name	Institution	University	Country
Jasna Mastilović	BioSense Institute	University of Novi Sad	Serbia
Jelena Begović	Minister of Science Technological development and Innovation of the Republic of Serbia		Serbia
Jovanka Lević			Serbia
Sanja Vraneš	Institute Mihajlo Pupin	University of Belgrade	Serbia

Scientific

INTERNATIONAL SCIENTIFIC COMMITTEE

Dr. Tamara Dapčević Hadnađev

FoodTech 2024 International scientific committee President

Institute of Food Technology, University of Novi Sad, Serbia

Name	Institution	University	Country
Aleksandar Marić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Aleksandra Jovanović Galović	Faculty of Pharmacy Novi Sad	University Business Academy	Serbia
Aleksandra Mišan	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Aleksandra Nikolić	Faculty of Agriculture and Food Science	University of Sarajevo	Bosnia and Herzegovina
Aleksandra Novaković	Faculty of Education in Bijeljina	University of East Sarajevo	Bosnia and Herzegovina
Alexandrina Sirbu	FMMAE Râmnicu Vâlcea	Constantin Brâncoveanu University of Pitesti	Romania
Alena Stupar	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Anamarija Mandić	Institute of Food Tecnology in Novi Sad	University of Novi Sad	Serbia
Anita Klaus	Faculty of Agriculture	University of Belgrade	Serbia
Antonio Moretti	Institute of Sciences of Food Production	National Council of Research CNR-ISPA	Italy
Biljana Pajin	Faculty of Technology Novi Sad	University of Novi Sad	Serbia
Biljana Stojanovska Dimzoska	Faculty of Veterinary Medicine	Ss. Cyril and Methodius University in Skopje	North Macedonia
Bojan Butinar	Institute for Oliveculture	Science and Research Centre Koper, ZRS Koper	Slovenia
Bojana Kokić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Bojana Šarić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Branislav Šojić	Faculty of Technology Novi Sad	University of Novi Sad	Serbia
Breda Jakovac Strajn	Veterinary Faculty	University of Ljubljana	Slovenia
Brijesh Tiwari	Teagasc - Agriculture and Food Development Authority		Ireland
Cristina M. Rosell	Department of Food and Human Nutritional Sciences	University of Manitoba	Canada
Dapeng Li	College of Food Science and Engineering	Shandong Agricultural University	China
Dejan Dragan Miladinović	Center for Feed Technology	Norwegian University of Life Sciences	Norway
Diego A. Moreno-Fernández	CEBAS-CSIC	Spanish National Research Council (CSIC)	Spain
Dragomir Catalin	National Institute for Research and Development in Animal Biology and Nutrition		Romania
Dragan Milić	Faculty of Agriculture	University of Novi Sad	Serbia
Dragana Plavšić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Dragana Ubiparip Samek	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Dubravka Škrobot	Institute of Food Technology in Nov Sad	University of Novi Sad	Serbia
Elena Velickova Nikova	Faculty of Technology and Metallurgy	Ss. Cyril and Methodius University in Skopje	North Macedonia
Fatih Ozogul	Faculty of Fisheries	Cukurova University	Turkey
Feng Li	College of Food Science and Engineering	Shandong Agricultural University	China
Fatjon Hoxha	Agricultural University of Tirana		Albania
Filip Kulić	Faculty of Technical Sciences	University of Novi Sad	Serbia
Francesco Marra	Department of Industrial Engineering	University of Salerno	Italy
Francisco Barba		University of Valencia	Spain
Giuseppina Avantaggiato	Institute of Sciences of Food Production	Bari	Italy
Gordana Dragović Lukić	Faculty of Medicine	University of Belgrade	Serbia
Gul Ebru Orhun	Canakkale Onsekiz Mart University		Turkey
Hanxue Hou	College of Food Science and Engineering	Shandong Agricultural University	China
Igor Tomašević	Faculty of Agriculture	University of Belgrade	Serbia
Ilias Giannenas	Aristotle University of Thessaloniki	Faculty of Veterinary Medicine	Greece
Ines Banjari	Faculty of Food Technology Osijek	University of Osijek	Croatia
Ioannis Mourtzinos	School of Agriculture	Aristotle University of Thessaloniki	Greece
Ivan Pavkov	Faculty of Agriculture	University of Novi Sad	Serbia
Ivana Čabarkapa	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Ivana Živković	Institute of Field and Vegetable Crops		Serbia
Jana Klopchevska	Faculty of Technology and Metallurgy	Ss. Cyril and Methodius University in Skopje	North Macedonia
Jelena Miljanić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Jelena Tomić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Jelka Pleadin	Croatian Veterinary Institute		Croatia
Josip Lepes	Gal Ferenc University	Gal Ferenc University	Hungary
Jovana Kos	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Jovana Kojić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Jovana Vunduk	Institute of General and Physical Chemistry	University of Belgrade	Serbia
Jurislav Babić	Faculty of Food Technology Osijek	University of Osijek	Croatia
Katarina Šavikin	Institute for Medicinal Plants Research “Dr. Josif Pančić		Serbia
Katerina Dodovska Blagoevska	Faculty of Veterinary Medicine – Skopje	Ss. Cyril and Methodius University in Skopje	North Macedonia
Kaye Burgess	Teagasc - Agriculture and Food Development Authority		Ireland
Krzysztof Klincewicz	Faculty of Management	University of Warsaw	Poland
Ljubiša Šarić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Louise Dye	Institute for Sustainable Food	University of Sheffield	UK
Luciano Pinotti	Department of Veterinary Medicine and Animal Science (DIVAS)	University of Milan	Italy
Maja Matoša Kočar	Agricultural Institute Osijek	University of Osijek	Croatia
Maja Rapajić	Faculty of Food Technology and Biotechnology	University of Zagreb	Croatia
Marcela Šperanda	Faculty of Agrobiotechnical Sciences in Osijek	Josip Juraj Strossmayera University of Osijek	Croatia
Marco Garcia-Vaquero	UCD School of Agriculture and Food Science	University College Dublin	Ireland
Marijana Sakač	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Matteo Ottoboni	Department of Veterinary Medicine and Animal Science (DIVAS)	University of Milan	Italy
Mia Eeckhout	Department of Food Technology, Safety and Health	Ghent University	Belgium
Mian N. Riaz	Dept. of Food Science and Technology	Texas A&M University	USA
Mihaela Jurdana	Institute for Kinesiology Research	Science and Research Centre Koper, ZRS Koper	Slovenia
Milan Ilić	Faculty of Pharmacy Novi Sad	University Business Academy	Serbia
Milan Vraneš	Faculty of Sciences	University of Novi Sad	Serbia
Milena Stranska	Faculty of Food and Biochemical Technology	University of Chemistry and Technology Prague	Czech Republic
Milica Pojić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Milivoj Radojčin	Faculty of Agriculture	University of Novi Sad	Serbia
Miloš Pelić	Scientific Veterinary Institute Novi Sad		Serbia
Miona Belović	Institute of Food Technology in Nov Sad	University of Novi Sad	Serbia
Miroljub Barać	Faculty of Agriculture	University of Belgrade	Serbia
Miroslav Hadnađev	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Mladen Brnčić	Faculty of Food Technology and Biotechnology	University of Zagreb	Croatia
Mladenka Pestorić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Nataša Ćurčić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Nataša Jovanović Lješković	Faculty of Pharmacy Novi Sad	University Business Academy	Serbia
Nebojša Ilić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Nemanja Teslić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Nikola Tomić	Faculty of Agriculture	University of Belgrade	Serbia
Nikolina Čukelj Mustač	Faculty of Food Technology and Biotechnology	University of Zagreb	Croatia
Olivera Đuragić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Omer Said Toker	Chemical and Metallurgical Engineering Faculty, Food Engineering Department	Yildiz Technical University Istanbul	Turkey
Patrik Drid	Faculty of Sport and Physical Education	University of Novi Sad	Serbia
Pavle Jovanov	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Pedro Silva	Instituto de Medicina Molecular	University of Lisbon	Portugal
Peter Raspor	Biotechnical Faculty	University of Ljubljana	Slovenia
Predrag Ikonić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Qingguo Wang	College of Food Science and Engineering	Shandong Agricultural University	China
Rada Jevtić Mučibabić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Relja Suručić	Faculty of Medicine	University of Banja Luka	Bosnia and Herzegovina
Renata Kovač	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Ružica Tomičić	Faculty of Technology	University of Novi Sad	Serbia
Sandra Zavadlav	Department of Food Technology	Karlovac University of Applied Sciences	Croatia
Sanja Belić	Faculty of Sciences	University of Novi Sad	Serbia
Saša Despotović	Faculty of Agriculture	University of Belgrade	Serbia
Slađana Rakita	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Slobodan Gadžurić	Faculty of Sciences	University of Novi Sad	Serbia
Spiros Paramithiotis	Department of Biological Applications and Technologies	University of Ioannina	Greece
Szabo Balazs	Cereal Research Nonprofit Ltd.		Hungary
Szabolcs Halazsi	Faculty of Pedagogy	Gal Ferenc University	Hungary
Tatjana Peulić	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Verica Dragović-Uzelac	Faculty of Food Technology and Biotechnology		Croatia
Vesna Đorđević	Institute of Meat Hygiene and Technology	University of Belgrade	Serbia
Viktor Nedović	Faculty of Agriculture	University of Belgrade	Serbia
Wei Chen	College of Food Science and Engineering	Shandong Agricultural University	China
Xiaoyong Sun	College of Information Science and Engineering	Shandong Agricultural University	China
Xuguang Qiao	College of Food Science and Engineering	Shandong Agricultural University	China
Yilun Chen	College of Food Science and Engineering	Shandong Agricultural University	China
Yimin Zhang	College of Food Science and Engineering	Shandong Agricultural University	China
Žarko Kevrešan	Institute of Food Technology in Novi Sad	University of Novi Sad	Serbia
Zhixiang Xu	College of Food Science and Engineering	Shandong Agricultural University	China
Zlata Kralik	Faculty of Agrobiotechnical Sciences	Josip Juraj Strossmayer University of Osijek	Croatia
Zorica Stojanović	Faculty of Technology	University of Novi Sad	Serbia
Zorica Tomičić	Institute of Food Technology in Nov Sad	University of Novi Sad	Serbia
Zsuzsanna Jakabné Sándor	Research Centre for Aquaculture and Fisheries (HAKI)	Hungarian University of Agriculture and Life Sciences	Hungary