Call for papers
Abstract submission
Deadline: 1st August 2024
- Oral and poster abstracts are now invited on the conference topics and should be submitted using the online abstract submission system. Abstracts sent by post or fax will not be accepted.
- The abstract language is English.
- Template for abstract submission can be downloaded here.
- One registered author can present maximally two papers.
- Abstracts submitted to the Congress will be published in Abstract Book in electronic form.
Full paper submission
Deadline: 15th August 2024
- Guidelines for authors and paper template can be downloaded here:
- Authors are kindly requested to submit their full papers on Congress e-mail: foodtech24@fins.uns.ac.rs, as a word document in an attachment.
Congress topics
FoodTech 2024 is open to everybody who wants to present recent and original results on any of the following topics:
Food Technology, Processing and Engineering
Feed Technology, Quality and Safety
Smart Food Development and Innovation
Nutrition & Health
Food Quality and Safety
Food Authenticity and Regulation
Packaging and shelf life
Sensory and Consumer Science
Sustainability, decarbonisation and food chains
Entrepreneurship, technology transfer, innovation in teaching and learning
Registration
All participants are requested to register online in advance by completing and submitting the registration form online.
Deadlines
- 15th July 2024 //
DEADLINE for
ABSTRACT SUBMISSION - 15th August 2024 //
DEADLINE for
FULL PAPER SUBMISSION - 15th August 2024//
DEADLINE for
EARLY REGISTRATION